A reader named Sharon sent me this recommendation via email:
“If you are looking for ideas for your Best Bites article in the Journal, several of my friends think the small cafe at Riverside Health Fitness Center in Bourbonnais is very good for lunch. They have a new chef and he has added some nice things to the menu. Anyone can eat there whether a member of the Fitness Center or not. If you are in the area, check it out.”
The Cafe, as it’s formally know, IS a great place, and one that few people know about.
My husband and I went there for lunch recently and really enjoyed it. I ordered the vegetable quesadilla and a fruit smoothie, and Brendan got the southwest chicken wrap and cream of spinach soup. I also went back on Friday and had the tuna plate special. You can see from the photos below that the food is beautifully prepared and the portions are generous. Most importantly, it tasted as good as it looked.
The breakfast menu includes eggs and omelets. I’m told that the most popular item is a breakfast scramble made with egg whites and veggies. The lunch menu features sandwiches, wraps, quesadillas, salads and burgers (garden, turkey and sirloin.) Other offerings include coffee, smoothies, snack bars and various to-go items.
I love that there are so many healthy offerings, but if you’re afraid it’s just “rabbit food,” don’t be. Try the steak and cheese quesadilla, or the Philly wrap, or the Turkey Reuben.
As Sharon points out, anyone can eat at the cafe, regardless of whether you’re a member of the fitness center or not. There are several tables for seating, and even a TV if you want to watch while you eat.
The cafe opens at 6 a.m. Monday through Friday. It closes at 6 p.m. Monday and Tuesday, 4 p.m. Wednesday, and 2 p.m. on Thursday and Friday. It’s closed on the weekends.
The new chef that Sharon referred to is Danny Ayers, an alum of Bishop McNamara and the culinary arts program at Joliet Junior College. He started at Riverside last June.
The fitness center, at 100 Fitness Drive in Bourbonnais, is on the east side of Illinois Route 45/52, about 1/8 mile south of St. George Road, a.k.a. 5000 N. Road. Click here for a map.
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Vegetable quesadilla
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Southwest Chicken Wrap
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Tuna salad plate